This workshop is a beginner's introduction to homemade vinegar.
Participants will be introduced to acetic acid, learn about different types of vinegar, necessary equipment, and how to safely ferment apple scraps into a homemade apple cider vinegar.
Participants will get to taste many different vinegars. Students will get to start their own apple scrap vinegar to take home.
This class requires advance registration.
Registration: Online registration is available to pay with a credit card.
Fee: $20
Deadline: May 17
If you are an individual with a disability who is in need of an auxiliary aid or service, please contact Amber Benson-Lehmer by 05/09/24 at ambenson@nmsu.edu or 505-243-1386.
New Mexico State University is an equal opportunity/affirmative action employer and educator. NMSU and the U.S. Department of Agriculture Cooperating.
New Mexico State University is an equal opportunity/affirmative action employer and educator.
If you are an individual with a disability who is in need of an auxiliary aid or service, please contact Amber Benson-Lehmer by 05/09/24 at 
